Cucumber Sticks
Basic Information
- Servings: 2
- Serving Size: 1 cup
- Difficulty: 2
- Budget: 2
- Prep Time: 5
- Cook Time: 0
- Total Time: 5
- Meal Type: Main Dish
Diet Types
- Vegan
- Vegetarian
- Dairy-Free
- Plantstrong
- Keto
- Gluten-Free
- Halal
- Kosher
Equipment
- - Knife
Ingredients
- 2 cups cucumber, cut into sticks
- 1/4 teaspoon salt | Unit: Teaspoon | Optional: true
Directions
- - Cut cucumber into sticks.
- - Sprinkle with salt if desired.
- - Serve 1 cup per portion fresh.
Storage
Refrigerate in an airtight container for up to 5 days.
Nutrition
- Calories: 15
- Protein: 1g
- Fat: 0g
- Carbs: 4g
- Fiber: 0
- Sugar: 0
- Sodium: N/A
- Cholesterol: N/A