Cottage Cheese with Pepper (#207)

Cottage Cheese with Pepper (#207)

Basic Information

• Servings: 2
• Serving Size: 1/2 cup
• Difficulty: 2
• Budget: 3
• Prep Time: 5
• Cook Time: 0
• Total Time: 5
• Meal Type: Main Dish

Diet Types

• Vegetarian
• Low-Carb
• High-Protein
• Keto
• Gluten-Free

Equipment

• Measuring cups

Ingredients

1. 1 cup cottage cheese
2. 1/4 teaspoon black pepper

Directions

1. Divide cottage cheese into two portions.
2. Sprinkle each portion with 1/8 teaspoon black pepper.
3. Serve 1/2 cup per portion fresh.

Storage

Refrigerate in an airtight container for up to 5 days. Serve cold.

Nutrition

• Calories: 100
• Protein: 12g
• Fat: 2g
• Carbs: 4g
• Fiber: 0
• Sugar: 0
• Sodium: N/A
• Cholesterol: N/A