Turkey and Spinach Lettuce Wraps (#76)
Basic Information
- Servings: 2
- Serving Size: 2 wraps
- Difficulty: 2
- Budget: 3
- Prep Time: 10
- Cook Time: 0
- Total Time: 10
- Meal Type: Main Dish
Diet Types
- Omnivore
- Low-Carb
- High-Protein
- Paleo
- Whole30
- Gluten-Free
- Halal
Equipment
- Measuring spoons
Ingredients
- 4 ounces sliced turkey breast
- 1 cup spinach, fresh
- 4 large lettuce leaves
- 1 tablespoon olive oil
- 1 teaspoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Directions
- In a small bowl, toss spinach with olive oil, lemon juice, salt, and pepper.
- Place 1 ounce turkey and 1/4 cup spinach in each lettuce leaf.
- Roll up each leaf and serve fresh, 2 wraps per portion.
Storage
Refrigerate components separately in airtight containers for up to 2 days. Assemble fresh before eating.
Nutrition
- Calories: 200
- Protein: 18g
- Fat: 12g
- Carbs: 4g
- Fiber: 0
- Sugar: 0
- Sodium: N/A
- Cholesterol: N/A