Tuna and Cucumber Wrap (#235)

Back to lunch | All recipes

  • Servings2
  • Prep time10 min
  • Cook time0 min
  • Total time10 min

Diet tags

Ingredients

  1. - 1 (5-ounce) can tuna in water, drained
  2. 1/2 cup cucumber, diced
  3. 1 tablespoon mayonnaise
  4. 2 whole grain tortillas
  5. 1/4 teaspoon salt
  6. 1/4 teaspoon black pepper

Directions

  1. - In a medium bowl, flake tuna with a fork, then mix with cucumber, mayonnaise, salt, and pepper.
  2. - Divide tuna mixture between the two tortillas, roll up tightly, and serve fresh.

Recipe notes

Tuna and Cucumber Wrap (#235)

Basic Information

  • Servings: 2
  • Serving Size: 1 wrap
  • Difficulty: 2
  • Budget: 3
  • Prep Time: 10
  • Cook Time: 0
  • Total Time: 10
  • Meal Type: Main Dish

Diet Types

  • Omnivore
  • Pescatarian
  • Halal

Equipment

  • - Medium bowl
  • - Measuring spoons

Ingredients

  1. - 1 (5-ounce) can tuna in water, drained
  2. 1/2 cup cucumber, diced
  3. 1 tablespoon mayonnaise
  4. 2 whole grain tortillas
  5. 1/4 teaspoon salt
  6. 1/4 teaspoon black pepper

Directions

  1. - In a medium bowl, flake tuna with a fork, then mix with cucumber, mayonnaise, salt, and pepper.
  2. - Divide tuna mixture between the two tortillas, roll up tightly, and serve fresh.

Storage

Refrigerate components separately in airtight containers for up to 2 days. Assemble fresh before eating.

Nutrition

  • Calories: 280
  • Protein: 20g
  • Fat: 10g
  • Carbs: 26g
  • Fiber: 0
  • Sugar: 0
  • Sodium: N/A
  • Cholesterol: N/A

Related recipes

Tuna Salad with Matzo (#228)

Meal type: lunch

Open recipe

Avocado and Kale Salad (#138)

Meal type: lunch

Open recipe

Avocado and Spinach Smoothie Bowl (#130)

Meal type: lunch

Open recipe

Black Bean and Corn Salad (#164)

Meal type: lunch

Open recipe

Black Bean and Corn Salad (#165)

Meal type: lunch

Open recipe

Keep exploring