Vanilla Nut Pudding
Basic Information
- Servings: 4
- Serving Size: 1/2 cup
- Difficulty: 2
- Budget: 3
- Prep Time: 15
- Cook Time: 0
- Total Time: 15
- Meal Type: Main Dish
Diet Types
- DASH
- Flexitarian
- Gluten-Free
- Halal
- High Protein
- Intermittent Fasting
- Kosher
- Omnivore
- Pescatarian
- Vegetarian
- Weight Watchers
Equipment
- Blender
- Medium bowl
Ingredients
- 1/2 cup almonds (soaked 4 hours)
- 1 cup almond milk
- 1 scoop vanilla protein powder (about 30g)
Directions
- In a blender, blend soaked almonds, almond milk, and protein powder until smooth.
- Pour into a medium bowl and chill for 2 hours until thickened.
- Serve chilled.
Storage
Refrigerate in an airtight container for up to 3 days.
Nutrition
- Calories: 180
- Protein: 12g
- Fat: 14g
- Carbs: 6g
- Fiber: 0
- Sugar: 0
- Sodium: N/A
- Cholesterol: N/A