Yogurt Parfait with Granola

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  • Servings2
  • Prep time5 min
  • Cook time0 min
  • Total time5 min

Diet tags

Ingredients

  1. 1 cup Greek yogurt, plain
  2. 1 cup mixed berries (e.g., strawberries, blueberries)
  3. 1/2 cup granola (gluten-free for Gluten-Free tag)
  4. 1 tablespoon honey | Unit: Tablespoon | Optional: true

Directions

  1. In each of two glasses or bowls, layer 1/4 cup Greek yogurt.
  2. Add 1/4 cup mixed berries over the yogurt in each.
  3. Sprinkle 1/8 cup granola over the berries in each.
  4. Repeat layers with remaining yogurt, berries, and granola.
  5. Drizzle each parfait with 1/2 tablespoon honey if desired.
  6. Serve chilled or at room temperature.

Recipe notes

Yogurt Parfait with Granola

Basic Information

  • Servings: 2
  • Serving Size: 1 cup
  • Difficulty: 2
  • Budget: 3
  • Prep Time: 5
  • Cook Time: 0
  • Total Time: 5
  • Meal Type: Main Dish

Diet Types

  • Vegetarian
  • Flexitarian
  • Mediterranean
  • DASH
  • Weight Watchers
  • Pescatarian
  • Halal
  • Kosher
  • Intermittent Fasting

Equipment

  • Two glasses or bowls
  • Spoon
  • Measuring cups

Ingredients

  1. 1 cup Greek yogurt, plain
  2. 1 cup mixed berries (e.g., strawberries, blueberries)
  3. 1/2 cup granola (gluten-free for Gluten-Free tag)
  4. 1 tablespoon honey | Unit: Tablespoon | Optional: true

Directions

  1. In each of two glasses or bowls, layer 1/4 cup Greek yogurt.
  2. Add 1/4 cup mixed berries over the yogurt in each.
  3. Sprinkle 1/8 cup granola over the berries in each.
  4. Repeat layers with remaining yogurt, berries, and granola.
  5. Drizzle each parfait with 1/2 tablespoon honey if desired.
  6. Serve chilled or at room temperature.

Storage

Refrigerate in an airtight container for up to 2 days. Best assembled fresh to keep granola crunchy.

Nutrition

  • Calories: 250
  • Protein: 14g
  • Fat: 8g
  • Carbs: 32g
  • Fiber: 0
  • Sugar: 0
  • Sodium: N/A
  • Cholesterol: N/A

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