Rice Cakes with Salsa
Basic Information
- Servings: 2
- Serving Size: 1 rice cake with 2 tablespoons salsa
- Difficulty: 2
- Budget: 3
- Prep Time: 5
- Cook Time: 0
- Total Time: 5
- Meal Type: Main Dish
Diet Types
- Vegan
- Vegetarian
- Dairy-Free
- Gluten-Free
Equipment
- - Spoon
Ingredients
- 2 rice cakes
- 1/4 cup salsa
Directions
- - Spread 2 tablespoons salsa on each rice cake.
- - Serve 1 rice cake per portion.
Storage
Store rice cakes and salsa separately; assemble before eating. Rice cakes at room temperature for up to 1 month, salsa refrigerated for up to 1 week.
Nutrition
- Calories: 80
- Protein: 1g
- Fat: 0g
- Carbs: 18g
- Fiber: 0
- Sugar: 0
- Sodium: N/A
- Cholesterol: N/A