Cheese Cubes (#184)
Basic Information
- Servings: 2
- Serving Size: 1 ounce
- Difficulty: 2
- Budget: 3
- Prep Time: 5
- Cook Time: 0
- Total Time: 5
- Meal Type: Main Dish
Diet Types
- Vegetarian
- Low-Carb
- Keto
- Gluten-Free
Equipment
- Knife
- Measuring cups
Ingredients
- 2 ounces cheddar cheese, cubed
Directions
- Cube the cheddar cheese into 8 pieces.
- Divide into two portions.
- Serve 1 ounce (about 4 cubes) per portion.
Storage
Refrigerate in an airtight container for up to 2 weeks. Serve cold.
Nutrition
- Calories: 110
- Protein: 7g
- Fat: 9g
- Carbs: 1g
- Fiber: 0
- Sugar: 0
- Sodium: N/A
- Cholesterol: N/A