Banana with Almond Butter (#8)
Basic Information
- Servings: 2
- Serving Size: 1/2 banana with 1 tablespoon almond butter
- Difficulty: 2
- Budget: 3
- Prep Time: 5
- Cook Time: 0
- Total Time: 5
- Meal Type: Main Dish
Diet Types
- Vegan
- Vegetarian
- Dairy-Free
- Gluten-Free
Equipment
- Knife
- Measuring spoons
Ingredients
- 1 medium banana, peeled and halved
- 2 tablespoons almond butter
Directions
- Peel and halve the banana.
- Spread 1 tablespoon almond butter on each banana half.
- Serve 1/2 banana per portion.
Storage
Best served fresh. Refrigerate banana halves in an airtight container for up to 1 day; assemble with almond butter before eating.
Nutrition
- Calories: 130
- Protein: 3g
- Fat: 8g
- Carbs: 14g
- Fiber: 0
- Sugar: 0
- Sodium: N/A
- Cholesterol: N/A