Turkey and Hummus Sandwich (#71)
Basic Information
- Servings: 2
- Serving Size: 1 sandwich
- Difficulty: 2
- Budget: 3
- Prep Time: 10
- Cook Time: 0
- Total Time: 10
- Meal Type: Main Dish
Diet Types
- Omnivore
- Halal
Equipment
- Knife
- Measuring spoons
Ingredients
- 4 slices whole grain bread (gluten-free for Gluten-Free tag)
- 4 ounces sliced turkey breast
- 1/4 cup hummus
- 2 lettuce leaves
- 1/4 teaspoon black pepper | Unit: Teaspoon | Optional: true
Directions
- Spread 2 tablespoons hummus evenly over two bread slices.
- Layer each with 2 ounces turkey and 1 lettuce leaf, sprinkle with black pepper if desired.
- Top with remaining bread slices, slice in half, and serve immediately.
Storage
Best served fresh. Store components separately in the refrigerator for up to 2 days; assemble before eating.
Nutrition
- Calories: 320
- Protein: 22g
- Fat: 10g
- Carbs: 34g
- Fiber: 0
- Sugar: 0
- Sodium: N/A
- Cholesterol: N/A