Grilled Turkey with Broccoli (#108)

Name: Grilled Turkey with Broccoli (#108)
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: 8 ounces turkey breast, sliced; 1 cup broccoli florets; 1 tablespoon olive oil; 1/4 teaspoon salt; 1/4 teaspoon black pepper

Back to lunch | All recipes

Servings2
Prep time15 min
Cook time15 min
Total time30 min

Diet tags

gluten-free halal high-protein low-carb omnivore paleo whole30

Ingredients

8 ounces turkey breast, sliced
1 cup broccoli florets
1 tablespoon olive oil
1/4 teaspoon salt
1/4 teaspoon black pepper

Directions

Preheat grill pan or outdoor grill to medium-high heat.
Brush turkey with 1/2 tablespoon olive oil, season with salt and pepper, and grill for 5-7 minutes per side until cooked through (internal temperature 165°F).
In a medium skillet over medium heat, heat remaining olive oil, add broccoli, and sauté until tender, about 5-7 minutes.
Divide broccoli onto two plates, top each with half the grilled turkey, and serve hot.

Recipe notes

Grilled Turkey with Broccoli (#108)

Basic Information

Servings: 2
Serving Size: 1 plate
Difficulty: 2
Budget: 3
Prep Time: 15
Cook Time: 15
Total Time: 30
Meal Type: Main Dish

Diet Types

Omnivore
Low-Carb
High-Protein
Paleo
Whole30
Gluten-Free
Halal

Equipment

Grill pan or outdoor grill
Medium skillet
Tongs
Measuring spoons

Ingredients

8 ounces turkey breast, sliced
1 cup broccoli florets
1 tablespoon olive oil
1/4 teaspoon salt
1/4 teaspoon black pepper

Directions

Preheat grill pan or outdoor grill to medium-high heat.
Brush turkey with 1/2 tablespoon olive oil, season with salt and pepper, and grill for 5-7 minutes per side until cooked through (internal temperature 165°F).
In a medium skillet over medium heat, heat remaining olive oil, add broccoli, and sauté until tender, about 5-7 minutes.
Divide broccoli onto two plates, top each with half the grilled turkey, and serve hot.