Pork Tenderloin with Sweet Potato

Name: Pork Tenderloin with Sweet Potato
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 4
Ingredients: 1 lb pork tenderloin; 2 medium sweet potatoes, diced; 2 tablespoons olive oil; 1 teaspoon thyme; - Salt and pepper to taste

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Servings4
Prep time20 min
Cook time40 min
Total time60 min

Diet tags

dash flexitarian gluten-free intermittent-fasting paleo whole30 zone

Ingredients

1 lb pork tenderloin
2 medium sweet potatoes, diced
2 tablespoons olive oil
1 teaspoon thyme
- Salt and pepper to taste

Directions

- Preheat oven to 400°F (200°C).
- Season pork with 1 tablespoon olive oil, thyme, salt, and pepper; place in a baking dish with sweet potatoes tossed in remaining oil, salt, and pepper; roast for 35-40 minutes until pork reaches 145°F (63°C) and potatoes are tender.
- Slice pork and serve each slice with 1/2 cup sweet potato warm.

Recipe notes

Pork Tenderloin with Sweet Potato

Basic Information

Servings: 4
Serving Size: 1 slice with 1/2 cup sweet potato
Difficulty: 3
Budget: 3
Prep Time: 20
Cook Time: 40
Total Time: 60
Meal Type: Main Dish

Diet Types

Paleo
Whole30
Gluten-Free
DASH
Intermittent Fasting
Zone
Flexitarian

Equipment

- Baking dish

Ingredients

1 lb pork tenderloin
2 medium sweet potatoes, diced
2 tablespoons olive oil
1 teaspoon thyme
- Salt and pepper to taste

Directions

- Preheat oven to 400°F (200°C).
- Season pork with 1 tablespoon olive oil, thyme, salt, and pepper; place in a baking dish with sweet potatoes tossed in remaining oil, salt, and pepper; roast for 35-40 minutes until pork reaches 145°F (63°C) and potatoes are tender.
- Slice pork and serve each slice with 1/2 cup sweet potato warm.