Lard and Cheese Cubes

Back to dessert | All recipes

  • Servings4
  • Prep time15 min
  • Cook time0 min
  • Total time15 min

Diet tags

Ingredients

  1. 1/4 cup lard, softened
  2. 4 oz cheddar cheese, cubed (8 pieces)

Directions

  1. - In a medium bowl, mix lard until smooth; coat each cheese cube with a thin layer of lard.
  2. - Place on a tray and refrigerate for 2 hours until firm.
  3. - Serve chilled.

Recipe notes

Lard and Cheese Cubes

Basic Information

  • Servings: 4
  • Serving Size: 2 cubes
  • Difficulty: 2
  • Budget: 3
  • Prep Time: 15
  • Cook Time: 0
  • Total Time: 15
  • Meal Type: Main Dish

Diet Types

  • Keto
  • Low-Carb
  • Gluten-Free
  • DASH
  • Intermittent Fasting
  • Halal
  • Kosher (if cheese and lard are certified)

Equipment

  • - Medium bowl
  • - Tray

Ingredients

  1. 1/4 cup lard, softened
  2. 4 oz cheddar cheese, cubed (8 pieces)

Directions

  1. - In a medium bowl, mix lard until smooth; coat each cheese cube with a thin layer of lard.
  2. - Place on a tray and refrigerate for 2 hours until firm.
  3. - Serve chilled.

Storage

Refrigerate in an airtight container for up to 2 weeks.

Nutrition

  • Calories: 220
  • Protein: 7g
  • Fat: 20g
  • Carbs: 1g
  • Fiber: 0
  • Sugar: 0
  • Sodium: N/A
  • Cholesterol: N/A

Related recipes

Keep exploring