Croissant with Jam
Basic Information
- Servings: 2
- Serving Size: 1 croissant
- Difficulty: 2
- Budget: 3
- Prep Time: 5
- Cook Time: 0
- Total Time: 5
- Meal Type: Main Dish
Diet Types
- Vegetarian
- Flexitarian
- Omnivore
- Halal
Equipment
- Knife
- Measuring spoons
Ingredients
- 2 croissants
- 2 tablespoons fruit jam
Directions
- Split each croissant in half lengthwise with a knife.
- Spread 1 tablespoon jam evenly over the bottom half of each croissant.
- Replace the top half and serve at room temperature.
Storage
Best served fresh. Store croissants in an airtight container at room temperature for up to 2 days; jam in the refrigerator for up to 1 month.
Nutrition
- Calories: 300
- Protein: 6g
- Fat: 14g
- Carbs: 38g
- Fiber: 0
- Sugar: 0
- Sodium: N/A
- Cholesterol: N/A