Pear Slices with Yogurt (#45)
Basic Information
- Servings: 2
- Serving Size: 1/2 pear with 1/4 cup yogurt
- Difficulty: 2
- Budget: 3
- Prep Time: 5
- Cook Time: 0
- Total Time: 5
- Meal Type: Main Dish
Diet Types
- Vegetarian
- Gluten-Free
Equipment
- Knife
- Measuring cups
Ingredients
- 1 medium pear, cored and sliced
- 1/2 cup plain Greek yogurt
Directions
- Core and slice the pear into 8 wedges.
- Divide pear slices and yogurt into two portions.
- Serve 1/2 pear (4 wedges) with 1/4 cup yogurt per portion for dipping.
Storage
Refrigerate pear slices and yogurt separately in airtight containers for up to 3 days; assemble before eating.
Nutrition
- Calories: 90
- Protein: 6g
- Fat: 1g
- Carbs: 14g
- Fiber: 0
- Sugar: 0
- Sodium: N/A
- Cholesterol: N/A