Beef Broth Cup (#85)

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  • Servings2
  • Prep time5 min
  • Cook time5 min
  • Total time10 min

Diet tags

Ingredients

  1. 1 cup beef broth

Directions

  1. In a small pot over medium heat, heat beef broth until warm, about 5 minutes.
  2. Divide into two portions.
  3. Serve 1/2 cup per portion warm.

Recipe notes

Beef Broth Cup (#85)

Basic Information

  • Servings: 2
  • Serving Size: 1/2 cup
  • Difficulty: 2
  • Budget: 3
  • Prep Time: 5
  • Cook Time: 5
  • Total Time: 10
  • Meal Type: Main Dish

Diet Types

  • Omnivore
  • Low-Carb
  • High-Protein
  • Keto
  • Gluten-Free

Equipment

  • Small pot
  • Measuring cups

Ingredients

  1. 1 cup beef broth

Directions

  1. In a small pot over medium heat, heat beef broth until warm, about 5 minutes.
  2. Divide into two portions.
  3. Serve 1/2 cup per portion warm.

Storage

Refrigerate in an airtight container for up to 5 days or freeze for up to 1 month. Reheat on stovetop or in a microwave.

Nutrition

  • Calories: 15
  • Protein: 3g
  • Fat: 0g
  • Carbs: 1g
  • Fiber: 0
  • Sugar: 0
  • Sodium: N/A
  • Cholesterol: N/A

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