Bone Broth Gel with Lemon

Bone Broth Gel with Lemon

Basic Information

• Servings: 4
• Serving Size: 1/2 cup
• Difficulty: 2
• Budget: 3
• Prep Time: 10
• Cook Time: 0
• Total Time: 10
• Meal Type: Main Dish

Diet Types

• Paleo
• Whole30
• Gluten-Free
• Keto
• Low-Carb
• High-Protein
• DASH
• Intermittent Fasting
• Flexitarian
• Halal
• Kosher (if broth is certified)

Equipment

• - Medium bowl

Ingredients

1. 2 cups bone broth (homemade, GAPS-compliant)
2. 1 tablespoon gelatin powder
3. 1 tablespoon lemon juice

Directions

1. - In a medium bowl, sprinkle gelatin over bone broth and let sit for 5 minutes.
2. - Stir in lemon juice until dissolved, then refrigerate for 4 hours until set.
3. - Serve chilled.

Storage

Refrigerate in an airtight container for up to 5 days.

Nutrition

• Calories: 50
• Protein: 6g
• Fat: 2g
• Carbs: 1g
• Fiber: 0
• Sugar: 0
• Sodium: N/A
• Cholesterol: N/A